News
Looking to elevate your cocktail game, streamline your bar operations, or simply unlock the secrets of the perfect pour? You've come to the right place!
At Überbartools™, we're passionate about all things bar-related, and we're dedicated to sharing our knowledge and insights with you.
How to get yourself out of a Muddle: Muddlers done right
The purpose of muddling is to extract fresh juices and oils from citrus, stone-fruits and berries or to bring out delicate flavours of leafy herbs. While it’s not a complicated procedure, it does have some pitfalls which can be avoided by applying the right methodology and using the right bar tool!
Stirred Not Shaken: The Art of Cocktail Stirring
Just like shaking, there is an art to stirring a cocktail and to master it you’re going to need the right bar spoon or stirrer.
500 million reasons to swap your straws right now
What’s long, thin and only useful for 20 minutes? Calls around the World to ban the plastic straw. Überbartools™ emphasizes sustainability in hospitality industry.
Pourers and Jiggers Comparison Chart
The largest contributor to liquor loss comes from poor quality jiggers and pourers.
Choc Mint Alexander Cocktail Recipe
The Choc Mint Alexander is a cognac based cocktail delivering a twist on the Brandy Alexander.
WINTER WARMER COCKTAIL
Presenting the Über Mixology Masterclass with Ben Davidson! Great cocktails, high quality production values, this is just pure Über!
HOW RITUAL TRUMPS SERVE
Ritual is a combination of visual and serve cues that elevates a drink from being simply a drink, and makes it that cocktail experience. Learn more about the key elements of ritual.
The Perfect Pour in 3 steps
Bar liquor waste averages 30-40% of every shot poured. Überbartools™ Patented Jiggers and Pourers help Bartenders create balanced cocktails, consistently.
BARSHIDO™ - THE WAY OF THE BARTENDER
Japanese techniques such as jiggering, shaking, stirring ,combined with ice ritual become the cartas of a new bar order! At Über™, we refer to the continuum of hospitality mastery as Bar-Shido™.
BAR HOG DAY - IS IT INSANITY?
When a bar suffers the same re-occurring problem that no one does anything to solve then that’s a Bar Hog Day moment. Learn more!
SHOULD YOU FOLLOW COCKTAIL TRENDS?
Here’s some things to consider the next time you’re reading (and hoping to implement) about the latest cocktail trend.
Transparency in Liquor Serves: The jig is up
Giving a customer exactly what they’ve ordered by spirit volume is what every consumer guest expects. Leaving to one side the lunacy of using unscrupulous business practices, here are some notable bartender/house under-pour tricks.