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  • HOME
  • SHOP
    • Christmas Collection
    • Pour
    • Measure
    • Shake
    • Strain
    • Stirrers | Swizzles
    • Muddlers | Citrus Press
    • Copper | Gold Tools
    • Platinum Black Tools
    • Cups | Mugs
    • Ice Tools
    • Glassware
    • Bitters Bottles
    • Cocktail Chimney and Accessories
    • Cocktail Accessories
    • Bartender Kits and Rollups
    • Bar Solutions
    • Gift Sets
    • Special Offers
  • PRODUCT INFO
    • Product Features, Benefits and Outcomes
    • Care Instructions
    • ProCrush™ Registration
    • LuxFork™ Registration
    • LuxPik™ Registration
    • ProFlow™ Registration
    • ProFlow™ Warranty
  • Collections
  • Catalogues
  • News
Home News Bartending

News

Minimise liquor waste when using the right speed pourers and jiggers

No More Poor Pourers: Our Guide to Choosing the Right Speed Pourer

November 17, 2023

Is there really such a difference between pour spouts? And if so how do you choose the right speed pourer? Here's our guide to choosing the right pourer.

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The Claw of Averages - Liquor Theft or Loss

The Claw of Averages - Liquor Theft or Loss

November 03, 2023

The “Claw of Averages” (COA) is the story of misunderstanding business metrics to create false readings!

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Cocktail and pizza

Bake and Bar

November 02, 2023

Bake & Bar was the thing during the pandemic but the cocktail scene post-COVID is now more diverse and exciting than ever before.

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Who Dunnit? The Race to Identify Liquor Lost | Überbartools™

Who dunnnit? The Race to Identify Liquor Lost

November 01, 2023

Are you facing liquor losses in bars due to theft? Find the critical issues and discrepancies in your bar that may impact growth, revenue and profit.

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Pear and Cinnamon Sour Cocktail recipe using the BarRay strainer, M Shaker, ProMegJig jigger and ProTearDrop stirrer

Celebrate Whiskey Sour Day with Warming Pear and Cinnamon Flavours

October 04, 2023

Ben Davidson's twist on the Whiskey Sour using the Woodford Reserve Rye Whiskey mixed with pear nectar and cinnamon syrup for delightful fall flavours.

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Jiggers and measuring bar tools for cocktails

Baking, Physics and Thingamajigs: Why Measuring is a Must

May 18, 2021

For bakers, measuring is imperative to baking the perfect cake. The requirements for a bartender to make a top-notch cocktail are just the same.

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Bartender swiftly making and serving cocktail

Bartender Speed and Efficiency

June 07, 2020

Customer sees speed, bar owner measures efficiency in dollars. Are your bartenders equipped with trainings and bar tools to achieve speed and efficiency?

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Bringing The Bar Home: The Ultimate Next Step In The Home Isolation Experience

Bringing The Bar Home: The Ultimate Next Step In The Home Isolation Experience

April 21, 2020

Überbartools™ present a new isolation strategy that can bring your bar experience directly to your home with cutting-edge bar tools with an aesthetic appeal.

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Bartender using a long tweezer to garnish a cocktail with an edible flower

Bar tools are a grudge purchase: Does it make any sense?

February 11, 2020

It's high time to reconsider grudge purchases on bar tools as operational investments that have upfront costs but short term ROI.

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Kindness, Patience & Respect | Überbartools™

Kindness, Patience and Respect: The Secret to Hospitality Success

November 06, 2019

The race to become technically proficient in as little time as  possible for many is the key to becoming successful bartenders, maybe they’re right, yet on a more human level doesn't kindness, patience and respect lay at the center of what it means to deliver memorable hospitality experiences that guests crave?  

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The Wheel of Fortune

The Wheel of Fortune

October 24, 2019

In the race to control costs, operators are increasingly turning to dehydrators to dry seasonal fruit to use for edible and decorative cocktail garnishes(wheels).
Buying bulk fruit in season when it’s cheap; to dehydrate for year round use saves money, right?

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a delicious cocktail with fruit topping and an eco straw

The Last Straw - The long and the short of it

October 21, 2019

In the race to reduce carbon foot print, eco straws are making a huge difference in reducing our use of plastics in bars.

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About Überbartools™

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