SYDNEY CIDER SPRITZ
INGREDIENTS
- 20mL Ironbark Gin
- 30mL Oscar 697
- 20mL Fresh Lemon Juice
- 10mL Sugar Syrup
- 60mL Sydney Cider
METHOD
Use the ProFlow™ pourer and the BarJigX™ to accurately measure the Gin, Oscar 697, Lemon juice and Sugar syrup into an highball glass. Top with Sydney cider and stir with a ProPaddle™.
GARNISH
Garnish with sliced oranges using the Long Tweezer.
MAKE IT WITH
ProFlow™ Black
USD $10.95
Über ProFlow™ is the ultra-sleek speed pourer providing total control over the pouring process, minimising waste/leakage, saving mega $.ProFlow™ solves your rusting, leaking and breakage issues as well as reducing...
BarJigX™ Platinum Black
USD $16.95
Über BarJigX™ is the dual volume jigger to accurately and consistently measure alcohol responsibly; minimizing waste.The BarJigX™ is ideal for measured Cocktail Making and is used worldwide by Professional Bartenders for efficient...
EndoBlade™
USD $31.95
Über Endoblade™ is sleek, elegant and über fast. The EndoBlade™ makes popping bottles and cans effortless.The Endoblade™ is ideal for Cocktail Bars and is used worldwide by Professional Bartenders for...
ProPaddle™ Platinum Black
USD $29.95
Über ProPaddle™ combines balance & intuitive function for ice stirring and mixing.The ProPaddle™ is ideal for measured Cocktail Making and is used worldwide by Professional Bartenders for efficient Bartending. Re-inforced...
Long Tweezer Platinum Black
USD $17.95
Our Tweezers adds theatre and enhanced hygiene for garnishing cocktails.Ideal for Professional Bartenders. Suitable garnishing cocktails Stainless steel construction Dimension (LxH): 304 x 20 mm (12 x 0.78 in) Weight:...
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