Mint Julep
INGREDIENTS
- 60 mL Bulleit Bourbon
- 2 Teaspoons Of Sugar
- Mint Leaves
METHOD
Using the ProStirrer™ measure 2 spoons of sugar into a Julep Cup. Use the ProFlow™ pourer and ProMegJig™ to accurately measure the Bulleit Bourbon into the Julep Cup. Swizzel well with the A-Swizz™. Top up with crushed ice.
GARNISH
Garnish with mint leaves.
Make it with
ProStirrer™ Chrome
USD $24.95
Über ProStirrer™ design with solid construction makes cocktail layering, stirring and muddling a breeze.The ProStirrer™ is ideal for Cocktail stirring and is used worldwide by Professional Bartenders for efficient Bartending....
Julep Cup Chrome
USD $29.95
The Julep Cup is ideal for measured Cocktail Making and is used worldwide by Professional Bartenders for efficient Bartending. Ergonomic design Weighted sturdy base Dimension (LxH): 120 x 80 mm...
ProMegJig™ L Chrome
USD $28.95
Über ProMegJig™ is the dual volume jigger to accurately and consistently measure alcohol responsibly; minimizing waste.The ProMegJig™ is ideal for measured Cocktail Making and is used worldwide by Professional Bartenders for efficient...
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