Pour 60 mL of Tito's Vodka into a Mule Mug filled with crushed ice, carefully measuring with a ProMegJig™. Using the C-Press extract 30 mL of lime juice into the ProMegJig™ and add to the Mule Mug. Add 2 dashes of Angostura Bitters and top up with Fever Tree Ginger Beer.
Garnish with a lime wheel.
Überbartools™ is for bartenders, hospitality brands and prosumers that love high-quality equipment. We design innovative, visually stunning, easy to use bar tools that elevate the experience of mixing cocktails.
Join our email list to receive news and updates, plus exclusive offers direct to your inbox.