Manhattan
INGREDIENTS
- 60 mL Eagle Rare Single Barrel
- 2 dashes Angostura Bitters
- 30 mL Sweet Vermouth
METHOD
Use the ProFlow™ pourer and ProMegJig™ to accurately measure the Eagle Rare Single Barrel and Sweet Vermouth into a Urai™ Mixing Glass. Add 2 dashes of Angostura Bitters as well as ice and stir well. Double Strain into a cocktail glass using a Juliep™ and a Snub Nose strainer.
GARNISH
Garnish with cherries.
Make it with
ProMegJig™ M Chrome
USD $24.95
Über ProMegJig™ is the dual volume jigger to accurately and consistently measure alcohol responsibly; minimizing waste.The ProMegJig™ is ideal for measured Cocktail Making and is used worldwide by Professional Bartenders...
Juliep™
USD $25.95
The Juliep™ ice scoop and strainer is designed to be effective, easy to use and durable. It's constructed of hard-wearing stainless steel. The Juliep™ is ideal for making Cocktails and...
ProStirrer™ Chrome
USD $24.95
Über ProStirrer™ design with solid construction makes cocktail layering, stirring and muddling a breeze.The ProStirrer™ is ideal for Cocktail stirring and is used worldwide by Professional Bartenders for efficient Bartending....
Snub Nose Strainer Chrome
USD $14.95
The Snub Nose Strainer is designed to double strain contents to remove residue in a cocktail prior to final serve. Suitable for fine straining of fruits, ice and other ingredients...
Urai Glass™
USD $32.95
Über Urai Glass™ is the perfect vessel for creating stirred cocktails. Heavy gauge tempered glass Textured diamond grip 500 mL volume Dimension (LxH): 150 x 90 mm (5.9 x 3.5...
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